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Food Control Committee.

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Food Control Committee. LAST NIGHT'S MEETING. At a meeting of the Llanelly Food Con- trol Committee last night, an interesting report was submitted on the progress made in the distribution of sugar cards. The bulk of the cards were ready and the despatch cf them will be completed in a day or two. Appreciation was expressed of the assistance given by a number of teachers, while several clerks from the Steel Works, Tinstamping Works, Thomas and Clement, J. S. Tregoning Ltd., Glanmor Foundry, Old Lodge Works, Buckleys Brewery, and the Wes- tern Works had also done valuable work. It was reported that the schedule of butter prices had been fixed. This will be found in our advertisement columns. Complaints were received on Thursday that several sellers in the Market had to pay 2s. 4d. and 2s. 4jd. for butter. It was reported that there was a serious shortage of butter in the town. With regard to potatoes, application had been received and certificate,s issued in respect of 23 wholesale dealers and 207 retail dealers. These had been appor- tioned between eating potatoes and seed potatoes as was found necessary. It was suggested that sab-committees be appointed to supervise the detail work, such as allocation of retail sugar, fixing potatoe prices, etc. The following were appointed as a sub-committee to deal with the intricate work in connection with the meat regulations and prices:— Councillors M. Morgan, Dd. Jennings, W E. Clement, and Mr. Evan Thomas, junr., Westfa—the last-named being invited to give the committee the benefit of his practical experience. A deputation of wholesale potatoe dealers waited on the committee with the object of having a flat rate fixed for haulage. Mr. Fred Chidzoy suggested that 10s. would be a fair and reasonable rate, but the committee considered that this was too high and fixed it at 5s.. Discussion arose in an applicatio- prom ice oream dealers for an increased supply of sugar. Some members, expressed the opinion that ice cream was after all, a luxury, and that the sugar could be put to better use by being distributed to the public. The matter was ultimately de- ferred. A resolution was passed asking the Ministry of Food to take steps to have Danish butter marked so that it could be distinguished as such. This step was considered necessary owing +o L mplaints that as much as 4s. a Ih. had been asked for this class of butter in some towns. It was reported that a -number of sugar application forms had been returned in- completely filled up. In many cases, ta> address was given, which entailed a lot of extra unnecessary work upon the offi- cials. It was decided +o ask the Ckv to the FilncatîonCommittee to fcrmg the matter before the teachers so that they I .■could take it up with the children.

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ASTERISKS. AA STERiSKS<