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? f it, n%l J    ????0?? ??? ?. ? ???!, a¡ 1'1'¡Mot:¡q:cjL1;.ÓIÎÎ'¡;) does ?? ?r& o/ ?Aree if used in Birds Custard. S. TEW your fruit with quarter or ? j? ? ? half the usual amount of sugar. M ??i y===4 Make your Bird's Custard with u the required quantity of sugar—2oz. only—and pour it over the stewed fruit to stand before serving. It is a simple scientific fact that sugar goes much further in its sweetening effect in the cream-like fluidity of Bird's Custard. In this way you get the utmost benefit from every crystal. These two little hints working together enable you to sweeten your fruit with a quantity of sugar so small that if used in the ordinary way, it would be lost The delicate Custard makes a pretty dish as it mingles with the fruit juice. Birds Nutritious Custard does the children good. It is the mainstay of light refresh- ing meals, adding the all-important nutriment to fruit I ■ I Sold in jkis„ ",xes œnå large tin.; at ;11ltv pricu. C976

0 CYCLING.

MOTOR-CYCLING.I

MOTORING.I

I HYMN COMPETITION.I

INative of Beaufort.I

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Mesopotamia.

Hay Officer's D.S.O.

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Oaring Brecon Airman.

IHorse Chestnuts ! __ !

I 'New Pitwood Scheme.

I Late Lieut. E. L. Jones.I

Bishop Owen as Archbishop…

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FRESH WATER FISH I —:—I

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