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TESTING SOUND MILK.

What Newtown Has Found Welshpool…

A PEN FOR LAMBS.

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[No title]

SELLING FAT LAMBS.

GAPES IN CHICKENS.

FEEDING POULTRY IN HOT WEATHER.

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FEEDING POULTRY IN HOT WEATHER. A frequent mistake is made by poultry- keepers in that they employ the same foods throughout the entire twelve months, since it is necessary, if the best results are to be achieved, to vary both the foods themselves and the methods of feeding according to the seasons. A ration that is eminently suitable during hot weather may be quite unfit dur- ing the depth of winter, while some foods that give satisfactory results during cold weather are positively dangerous when it is very hot. Foods that contain a large proportion of carbohydrates should, generally speaking, be avoided in hot weather. Under this heading come maize and barley meal, both of which are more suitable for winter than for summer use. The best grains for hot weather are wheat, oats, and buckwheat, and the best meals ground oats, middlings, and bran. A good deal of confusion exists owing to the great variety of names possessed by middlings, it being also known as pollards, toppings, sharps, dan, seconds, and thirds. It consists of wheat-meal, and is reallv half- way between flour and bran it might also be called very coarse flour or exceedingly fine bran. Green food is a very important item in the diet of poultry during the summer months, and without it really satisfactory results are rarely obtained. Green stuff has the effect of keeping the blood cool and the in- ternal organs in good working order.

THE DISPOSAL OF OLD HENS.

Montgomeryshire Rector's Retirement

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The Man Who Warned Us.

Birth of Welsh Nonconformity.

The Question of Health.

HOUSEMAID'S KNEE.

GRASSHpPPER

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SINGLING AND HOEING TURNIPS.

WORN OUT MEN

WEARING SHOES T06 LONG.

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POINTS IN A GOOD DAIRY COW.