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---------------..---------------REVIEW…

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REVIEW OF THE BRITISH CORN TRADE. "March many weathers" seems this year to have arrive 1 a mouth before it- usual time, The whole character of the season is tt of early spring rather than OL winter. which latter period lias indeed been tpiickly and fortunately got through. The autumn-sown crops continue to look well in colour as well in robustness ot* growth. Sine.} February came in the nights have been more chillv than » beiore, and this has been a goo I thing tor checking too forward growth. The land re- mains very heavy for spring seeding, but we have another month before us before the sea- son can be called late. The want of condition the Ugliness of weight, and the inferior mill- ing quality of the wheat crop of isss are a; combination <> £ caus is which conspire to ren- der the imperial average a very deception index to the price at which satisfactory milling wheat can 1)3 purchased. Hal the United Kingdom a country like '.India or the Unite I States, we sli mid have j had very bad bread to eat this year. It is only by a clever admixture of hard, dry and strong foreign sorts with the poor stuffs which farmers have to deliver, that niilllers can turn out sit-isfactory il mr. Th J purely ag.i- cultural districts where but little foreign wheat has penetrated have to put up with bread of poor nutritive power and with wheat thtt (lo(-, not -i, fill- as tiiu:tl in ni iki-,j, into Hour. Owing to these two caus s, the coii- sumptions of bread-stuffs has an apparent augmentation a id the deliveries from farmers disappear more quickly than the open season would lead us to expect. List week the Lon- don average for English wheat fell f t-otii :3:38. o O U I. to :318. per qr; owing to the greater pro- portion of poor quality corn which was ten l- ere.1 by farmsrs. Mark Lane, it. was a common observation how in milling character the deliveries of English wheic were not im •proving, but if possible getting wors\ For the week ending February 23rd the imperial average for English wheat at the 187 statue markets was 19.702 qi-s at 29s :id,per qr. as compared %itit qrs. at 2 1. per qr. in the same period, and for the corresponding week, of last year. The price of English flour is not the subject of any average, but the ordinary price of country makes remains stationary at about 20s per sack in all except the gr mary counties of Eist Anglia, where the average is normally Is lower than in the soutiterii, niidloid, and western counties. Whether from excessive competition among themselves, or by reason of large imports into Liverpool, the mean price obtained by millers for tlour in the North of England is r, low, bat in Scotland, and again in Ireland, more reason ible te vii I prevail. Oil the whole, millers arc not doing so badly this year, as they were doing a couple of years and even a single year—ago.—Mark Lane Ji rprcsi-.

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LLANNON.

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j PEMBROKE DOCK.

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