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_-_--____-THE CONCILIATION…

-..

..--THE DISCONTENTED ENGLISH-WOMAN.

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HINTS FOR HEALTH.

♦ WHEN to CLEAN THE TEETH.

INJURIOUS FOOD.

TREATMENT OF EARACHE.

HOW TO MAKE TEA.

LESSONS.

BUSY MR. FROG.

THE FIRST PATIENT OF FLORENCE…

INTERESTING FACTS.

♦ OBVIOUS.

,♦ ROUGH ON HIM.I

♦ THE RAIN-TREE.

♦ A RESOURCEFUL MILKMAN.

---+--QUEER THING IN NATURE.!

-+--PERFECTLY SAFE.

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• ♦ TO IMPROVE WATER COLOURS…

•♦ COLD WATER ANNEALING.

ELECTRICAL MEASUREMENT OF…

♦ LUBRICATION BY THE USE OF…

0 THE COLDEST REGION OF THE…

♦ COOKERY RECIPES.

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♦ COOKERY RECIPES. Boiled Loin of Mutton.—Required A lean loin of mutton, some veal forcemeat, a little chopped onion, some brown breadcrumbs. This joint is easy to carve and goes further than when plainly roasted. Select a good lean loin, take off a little of the fat, remove the bones carefully with a sharp knife. See that none of the lean is taken off with the bones. Lay the meat flat on a board and cover with a thin layer of forcemeat, scatter chopped onion over, and roll up tightly. Tie the meat securely together with a broad tape, skewering it as well. Roast carefully, basting very often, remove the tape, and cover the meat with browned crumbs. Pour some rich gravy round, before serving. A Very Good Pudding—Beat lightly the yolks of ten eggs and the whites of six, with three- quarter pound sugar, the rind -f an orange or two lemons grated, six and a half ounces flour; add one pint of boiling milk. When nearly cold, mix in the eggs and sugar, and add the I juice of two lemons, half pound melted buter. Bake it an hour and a Quarter, and turn it out.

♦ SERIOUS BUSINESS.