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F|^ UIE* H '■■i/-f'- -j i ? f ,f f ? f t FOR ?■ j y T* T* T T p <L WEDDING CHKES wmwwiwmmiiiiiimnuiniwiiiHiiriiiiiiniiimmimiiiniiiiiiiiiiiaiiiHnniiinMw TRY 01 WARNER'S HOME MADE BREAD W. G. WARNER, Cook andL Confeotioner", "oJ 93, I.4eb "'>f' NEA ES (QHERTEH FRHINE BREAD. THE BREAD OF THE FUTURE! ♦ delicious, rtutritio us, and Nigfily digestive. Sir CHAS. A. CAMERON, M.D. (Cambridge), F.E.O.SJ > M.E.C.P.I., F.I.C., Professor of Chemistry, R.C.S.I., Medical Officer of Health for Dublin; City and County Analyst, SAYS— CITY LABORATORY DUBLIN "I have a high estimate of the DIETETIC VALUE of fats, especially of those found in the seeds of plants, and I consider that the large percentage of the DELICATELY FLAVOURED fats of wheat present in Messrs NEAVE and CO.'S FARINE adds greatly to the value of their Bread. It is RICH also in the ALBUMINOIDS of NITROGENOUS constituents of food which are INDISPENSABLE to theforniation of BONE and MUSCLE. "Messrs NEAVE & CO.'S Wlieaten Meal and FARINE are WELL FLAVOURED, EASILY DIGESTIBLE and ■ NUTRITIOUS aliments." í SOLE AGENTS FOR PENARTll- aYO¡'.i 3 3 >» ]8[yt¡eJr- SCJ»I"1 s¡ ARCOT STREET AND PLASSEY STREEl t